Who doesn't love Pizza? We as a whole do! This whenever nibble is an ideal combo of crunchy heated bread with brilliant veggies stacked with cheddar. Pizza Cups, arranged in the blink of an eye, is a hero of whenever desires and sudden gathering plannings.
Ingredients
- Mixed vegetable 1 Cup (16 tbs) , chopped (Onions, Bell Peppers, Olives, Corn)
- Salt To Taste
- Pepper To Taste
- Mixed herbs 1 Teaspoon
- Mozzarella cheese 1/3 Cup (5.33 tbs)
- Bread slices 9 , crust removed
- Oil 2 Teaspoon (Drizzle a few drops in each cup)
- Cheese 1/4 Cup (4 tbs) (To top the Pizza Cup)
Directions
MAKING
- In a bowl take chopped assorted vegetables of your choice (Corn, Bell peppers, Onions, Olives, etc.)
- Season the veggies with salt and pepper to taste and a teaspoon of mixed herbs. Add mozzarella cheese and Mix it well
- Take a cupcake dish and grease ti with oil/butter.
- Remove the crusts of the bread and place the soft center of the bread (one in each cupcake mold).
- Top the beard with the Vegetable Stuffing and drizzle a few drops of oil in each each.
- Top the Cups with more cheese.
- Bake the Pizza cups in an oven at 220 degrees for 8 to10 Minutes
SERVING
Take out the Pizza Cups, let them cool a little, and then they are ready to serve. A simple no fudd Snack. Enjoy!
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